The graph shows the changes in food consumption by Chinese people between 1985 and 2010.
Chia thân bài
-Bài này ta sẽ học chia theo năm.
1. Thân bài 1: năm đầu 1985
2. Thân bài 2: năm giữa 1995
3. Thân bài 3: năm cuối 2010
Thân bài 3 (1995 – 2010)
| Meat |
-150 tăng lên 200 (1995 – 2000) -giữ nguyên 200 (2000 – 2010) |
| Salt | 350 giảm xuống 200 (min) |
| Fish |
600 tăng lên 850 (max) |
-Viết câu mô tả số liệu:
Khung bài viết
1. the figure for + danh mục + consumed by people in China
2. the amount of + danh mục + that each person in China ate per week
Thân bài 3 (1995 – 2010)
| Meat | |
| Salt and fish | Between 1995 and 2010, the amount of salt that each person in China ate per week , at 200 grams, whereas the equivalent figure for fish 850 grams/person/week in 2010. |
Kết hợp lại
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| Meat | From 1995 to 2000, the figure for meat consumed by people in China rose to 200 grams, then it remained stable over the next 10 years. |
| Salt and fish | Between 1995 and 2010, the amount of salt that each person in China ate per week dropped to its lowest point, at 200 grams, whereas the equivalent figure for fish reached the peak of 850 grams/person/week. |
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